A commercial poultry farm on Long Island, New York, is being forced to kill thousands of ducks after health officials detected cases of bird flu.
The owner of Crescent Duck Farm in Aquebogue — about 66 miles west of New York City — reportedly first saw signs that his flock was ill last week, according to the Suffolk County Department of Health. Tests confirmed the detection of bird flu on Jan. 17.
The farm, which is the last commercial duck farm on Long Island, was forced to cease operations and begin the process of euthanizing its entire flock of more than 100,000 ducks, according to ABC-owned station WABC. The process will reportedly take a little over a week.
“Unfortunately, when you have a situation like this where you have a flock that’s infected, the remedy is to put the entire flock down,” Suffolk County Health Commissioner Dr. Gregson Pigott told WABC.
As of Friday, no farm workers were reported ill and health officials have begun interviewing potentially exposed workers as well as providing testing and preventive medications to high-risk individuals, according to the release from the health department. Pigott told WABC the medications include Tamiflu and Tamivir.
The health department said it is also providing education to the farm owner on preventative measures such as proper hand hygiene and the use of appropriate personal protective equipment.